Chapter 579: Even Tea Making Can Be a Lovey-Dovey Display? A Special

The rain of the plum season.

Always intermittent.

On this side, Qin Feng and Reba had only played one round of "Teamfight Tactics".

After the rain stopped.

Uncle Li Kaixuan suggested taking the young couple to the tea factory.

To proceed with the filming of Mount Wuyi rock tea.

Essentially speaking.

This trip by Qin Feng and Reba to Mount Wuyi was somewhat different from their previous aimless sightseeing.

After all, Qin Feng had previously accepted invitations from the CNTV Documentary Channel and National Geographic.

To come to Mount Wuyi.

The main purpose was to film Mount Wuyi rock tea.

Of course~

In Qin Feng's lens, of course, quite a bit of natural scenery was also captured.

After a full round of Teamfight Tactics.

Reba took eighth place.

Qin Feng, having confirmed he could secure second place, sold all his pieces so as not to delay the main business.

The second-place player angrily spammed a wave of question marks.

【Medical Purple humiliates me QAQ!】

Qin Feng put the phone back in his pocket and said to Reba, "Let's go, Di Li Xiao Ba."

Reba frowned and said angrily, "This broken game is not even worth playing for dogs! If I play it again, I'm a dog!"

Although.

That's what was said.

But it sounded like setting a flag no matter how you heard it.

-- 【Brother Feng knows how to give nicknames, Xiao Ba is quite something, hahaha.】

-- 【Finally going to film the production process of Mount Wuyi rock tea? Will it be very tedious?】

-- 【Brother Feng knows how to simplify complexity; the point is to be easy to understand!】

-- 【Before, when they were on the mountain, Reba and Qin Feng even picked some tea leaves; being able to make it by hand would be great~】

-- 【After all, the CNTV Documentary Channel gave Brother Feng limited program time, so it probably won't be filmed too tediously.】

-- 【You guys are right, but what about the new song Brother Feng promised?】

-- 【Damn! Why does it feel like I've been tricked again?】

On this side, the netizens in the live broadcast room were discussing heatedly. On that side, the young couple, led by Uncle Li Kaixuan.

Had already arrived at one of the many tea factories on Mount Wuyi.

Moreover, the filming process was indeed just as the netizens had predicted.

Simplifying complexity.

While streamlining the process as much as possible.

It would not record every single detail in minute detail.

Otherwise, the program duration given by the CNTV Documentary Channel.

Would be unable to accommodate an uncut documentary that was just a running account.

Regarding Mount Wuyi's "Shui Xian" Oolong tea.

There has always been the saying, "Nothing is mellower than Shui Xian, nothing more fragrant than Rou Gui."

And previously, Qin Feng and Reba on the mountain.

Had filmed the first process of "picking".

After Reba entered the tea-making factory, she could smell the tea fragrance from different stages of the process.

Perhaps she didn't understand tea.

But the rich fragrance of superior tea leaves does not require much professional knowledge.

Just like...

When people see a pretty girl, they can instantly judge that she is a beauty.

Without needing the professional qualifications of a beauty pageant judge.

To put it plainly.

Everything that makes one's heart feel comfortable.

Is damn beautiful!

Reba poked Qin Feng and asked, "So, does smelling good mean it's good tea?"

Qin Feng nodded: "You can roughly understand it that way; tea that makes one's instinctive sense of smell and taste comfortable is good tea."

Perhaps, whether it is tea leaves or many other foods and commodities.

To distinguish quality, there will always be grades.

But in fact, only what one's own heart likes is the finest in the world~

Later, when moving through the workshops of the various Mount Wuyi rock tea production processes.

Qin Feng and Reba, the young couple.

In front of Uncle Li Kaixuan.

Collectively turned into little mutes~

Most of it was a brief introduction by Uncle Li Dashu.

"The tea leaves picked upon returning will undergo a second process called 'withering,' where sun-drying evaporates 15% of the moisture to enhance the tea aroma."

"Previously was the 'making green' process, shaking the tea leaves on a bamboo mat; this step is also called 'shaking green.' The finest quality is 'green leaves with red edges,' allowing the leaf edges to oxidize into red." Several sequential processes.

And the 'kill-green' process of stir-frying the tea.

Transforming the tea leaves from a fresh scent into a floral scent, then emitting a fruity aroma.

This is an incredible, miraculous transformation.

No matter what kind of Chinese tea.

It can be counted as a 'magical leaf' from the East.

While following Uncle Li Kaixuan to film the entire production process of Wuyi Rock Tea.

Qin Feng and Reba also took the tiny bit of Wuyi Mountain Shui Xian Oolong tea leaves they had picked earlier.

The couple attempted to process them.

Because the amount was not large, it was relatively faster.

Reba half-jokingly whispered to Qin Feng: "This is what truly counts as 'small-canned tea.'" After all, picking tea leaves is very laborious.

The tea leaves the couple picked earlier, even if some were added.

Would ultimately total at most about one liang.

Uncle Li Kaixuan continued: "Afterwards, through 'rolling' and 'baking,'

The so-called rolling.

Is kneading the slightly stir-fried tea leaves.