[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"origin-entertainment-i-was-asked-to-film-a-dating-show-":3,"chapter-entertainment-i-was-asked-to-film-a-dating-show--entertainment-i-was-sent-to-a-dating-show-but-i--chapter-53":6},{"origin":4,"title":5},"chinese","Entertainment: I Was Asked to Film a Dating Show, But I Made Reba Cry",{"chapter":7,"nextChapterSlug":20,"prevChapterSlug":21,"totalChapters":22,"novelImage":23},{"id":8,"novel_id":9,"title":10,"slug":11,"index":12,"content":13,"wordcount":14,"created_at":15,"updated_at":16,"volume":17,"translator":18,"content_hash":19},2130885,3492,"Chapter 53: You successfully made Shaxian look like something I can't afford!","entertainment-i-was-sent-to-a-dating-show-but-i--chapter-53",53,"\u003Cp>[I'm really defeated! Brother Yang, how is this emotional intelligence sometimes online, and sometimes offline!]\u003C\u002Fp>\u003Cp>[Men really can't be praised, once praised, they will collapse!]\u003C\u002Fp>\u003Cp>[Bai Lu clearly wanted to make the candlelight dinner together just now, that way they could cultivate their relationship!]\u003C\u002Fp>\u003Cp>[The couples in other groups all worked together to complete the candlelight dinner!]\u003C\u002Fp>\u003Cp>[Although they rarely cook, watching them rush around, it's also very cute!]\u003C\u002Fp>\u003Cp>[It's great when it comes to my Brother Yang! He drove Bai Lu away directly!]\u003C\u002Fp>\u003Cp>[No wonder Bai Lu would be angry, if I encountered such a thing, I would also be angry!]\u003C\u002Fp>\u003Cp>[Just arrived! What happened!]\u003C\u002Fp>\u003Cp>[Zhang Yang is making some candlelight dinner, the other couples are almost done, how is Zhang Yang just starting!]\u003C\u002Fp>\u003Cp>[Where is Bai Lu? Isn't a couple's candlelight dinner made together? Why don't I see her!]\u003C\u002Fp>\u003Cp>…………\u003C\u002Fp>\u003Cp>At this time, the time came to 7:00 PM.\u003C\u002Fp>\u003Cp>Countless office workers have already gotten off work, and the livestream room also ushered in a surge in numbers.\u003C\u002Fp>\u003Cp>The viewers who had left the livestream room earlier began to return gradually at this time.\u003C\u002Fp>\u003Cp>Seeing this situation.\u003C\u002Fp>\u003Cp>The assistant director in the studio finally breathed a sigh of relief.\u003C\u002Fp>\u003Cp>This Director Wang's job is really not easy to do.\u003C\u002Fp>\u003Cp>Fortunately! Director Wang is coming back tomorrow.\u003C\u002Fp>\u003Cp>He can also be officially liberated!\u003C\u002Fp>\u003Cp>……………………\u003C\u002Fp>\u003Cp>At this time, Zhang Yang was in the kitchen processing ingredients, first opening the packed Shaxian Snacks.\u003C\u002Fp>\u003Cp>Black-bone chicken soup, duck leg, dried tofu, braised eggs, Yangzhou fried rice, steamed dumplings, fried wontons, and the uncooked mixed noodles.\u003C\u002Fp>\u003Cp>All ingredients were placed on the kitchen table.\u003C\u002Fp>\u003Cp>A familiar smell rushed towards him, this is the smell belonging to Shaxian Snacks!\u003C\u002Fp>\u003Cp>Afterwards, Zhang Yang first processed the small tomatoes, lettuce, cucumber, and other small side dishes.\u003C\u002Fp>\u003Cp>During Zhang Yang's busy process, countless comments floated across the livestream room.\u003C\u002Fp>\u003Cp>[Brother Yang, what are you doing? You're going to process the packed Shaxian again?]\u003C\u002Fp>\u003Cp>[This Shaxian Snacks candlelight dinner? This is too rustic, it would be better if you cooked a poached egg noodle!]\u003C\u002Fp>\u003Cp>[Wasn't it packed to be eaten, why is it being processed in the kitchen again!]\u003C\u002Fp>\u003Cp>[Didn't I hear it was a Michelin feast, how did it become Shaxian Snacks, this gap is a bit big!]\u003C\u002Fp>\u003Cp>[Not to mention anything else, Brother Yang is definitely professional at eating Shaxian, these are all signature Shaxian dishes!]\u003C\u002Fp>\u003Cp>[Using Shaxian to make a candlelight dinner, it feels quite magical, only Zhang Yang could think of it!]\u003C\u002Fp>\u003Cp>……………\u003C\u002Fp>\u003Cp>After all the preliminary preparation work was completed, Zhang Yang came to the camera and smiled.\u003C\u002Fp>\u003Cp>\"Many friends might feel very strange, what am I doing, what tricks am I playing!\"\u003C\u002Fp>\u003Cp>\"I think many people must have been scolding me before, saying I'm a liar, saying I didn't go to a Michelin restaurant!\"\u003C\u002Fp>\u003Cp>\"See these Shaxian Snacks on the table, I want to make Shaxian taste like Michelin!\"\u003C\u002Fp>\u003Cp>\"That's right! Our candlelight dinner tonight is a Shaxian Michelin feast!\"\u003C\u002Fp>\u003Cp>???!!!............\u003C\u002Fp>\u003Cp>At this moment, the livestream room was instantly filled with question marks and exclamation marks!\u003C\u002Fp>\u003Cp>Completely unable to believe what Zhang Yang said!\u003C\u002Fp>\u003Cp>This Shaxian and Michelin, no matter how you look at it, are very incongruous, how can they be connected.\u003C\u002Fp>\u003Cp>\"Then the first dish we'll make is the staple food!\"\u003C\u002Fp>\u003Cp>Zhang Yang adjusted the angle of the camera and officially started!\u003C\u002Fp>\u003Cp>I saw Zhang Yang first take out a circular mold.\u003C\u002Fp>\u003Cp>First, carve the dried tofu into a circle, then spread a layer of scrambled eggs on top, and finally add the Yangzhou fried rice inside, press it tightly, and unmold it.\u003C\u002Fp>\u003Cp>\"Look, this first dish of egg fried rice is finished, isn't it exquisite, a high-end feeling, and high-end ingredients often need simple decoration!\"\u003C\u002Fp>\u003Cp>After speaking, Zhang Yang took out a pure white large plate and placed the unmolded egg fried rice on the plate.\u003C\u002Fp>\u003Cp>Afterwards, Zhang Yang dripped a few drops of soul sauce on the plate, and the first dish was a complete success!\u003C\u002Fp>\u003Cp>In the blink of an eye, Zhang Yang was already making the second dish.\u003C\u002Fp>\u003Cp>\"Don't roll too much noodles, just one chopstick full is enough, otherwise it won't look expensive!\"\u003C\u002Fp>\u003Cp>\"Then put the rolled noodles on the plate, and then use cucumber rolls to complete the embellishment.\"\u003C\u002Fp>\u003Cp>The second dish, fragrant mixed noodles, a complete success!\u003C\u002Fp>\u003Cp>The third dish, fried wontons, a complete success!\u003C\u002Fp>\u003Cp>The fourth dish, steamed dumplings, a complete success!\u003C\u002Fp>\u003Cp>……………\u003C\u002Fp>\u003Cp>Amidst the dumbfounded viewers in the livestream room.\u003C\u002Fp>\u003Cp>One by one, Shaxian Snacks turned into beautiful and exquisite snacks in Zhang Yang's hands, turning decay into magic.\u003C\u002Fp>\u003Cp>This makes people look at it and feel it's very expensive, completely like something others can't afford.\u003C\u002Fp>\u003Cp>This is indeed very Michelin!\u003C\u002Fp>\u003Cp>At the same time, Zhang Yang's mouth was full of slick talk.\u003C\u002Fp>\u003Cp>\"The way of Michelin, the plate must be large, the portion must be small! The soul green grass embellishment cannot be missing!\"\u003C\u002Fp>\u003Cp>\"Food only needs to be put a little bit, this looks more expensive!\"\u003C\u002Fp>\u003Cp>\"Food plating must adhere to the odd number principle, aesthetic asymmetry!\"\u003C\u002Fp>\u003Cp>\"The plate cannot have fingerprints, the plate must have white space, a high-end feeling comes immediately!\"\u003C\u002Fp>\u003Cp>…………………\u003C\u002Fp>\u003Cp>[Damn! Damn! Is this still Shaxian Snacks, what kind of thing am I seeing!]\u003C\u002Fp>\u003Cp>[Welcome to Shaxian Michelin Restaurant, I am the head chef Zhang Yang tonight!]\u003C\u002Fp>\u003Cp>[Hahaha............! Shaxian: I never thought in my life that I could have an English name!]\u003C\u002Fp>\u003Cp>[Shaxian: Today you ignore me, tomorrow I will make you unable to climb high!]\u003C\u002Fp>\u003Cp>[I just want to know, will eating Shaxian like this taste better?]\u003C\u002Fp>\u003Cp>[No! The taste of Shaxian is unified across the country, this will only be more expensive! You'll just be hungry!]\u003C\u002Fp>\u003Cp>[Brother Yang! We told you to bring down the price of Michelin, we didn't tell you to bring up the price of Shaxian!]\u003C\u002Fp>\u003Cp>[Brother Yang really didn't lie, he said he would treat Bai Lu to a Michelin feast, so he treated her to a Michelin feast!]\u003C\u002Fp>\u003Cp>[Michelin: The routine I studied for decades has been thoroughly learned by you!]\u003C\u002Fp>\u003Cp>[Zhang Yang! You successfully made Shaxian Snacks look like something I can't afford!]\u003C\u002Fp>\u003Cp>[Shaxian Snacks never dreamed that it could be so expensive! At first glance, this table is half a month's salary!]\u003C\u002Fp>\u003Cp>[A plate, put some small snacks, then smear some sauce, two hundred! This is indeed very Michelin!]\u003C\u002Fp>\u003Cp>[Learned! Learned! I'll make one for my boyfriend tomorrow!]\u003C\u002Fp>\u003Cp>……………\u003C\u002Fp>\u003Cp>With Zhang Yang's slick operation, the livestream room completely boiled over.\u003C\u002Fp>\u003Cp>Countless comments floated across the screen, dense and packed, even exceeding the peak time of the previous number of people!\u003C\u002Fp>\u003Cp>The Michelin way of eating Shaxian also spread outward with the viewers of the livestream room!\u003C\u002Fp>\u003Cp>Everyone who saw it had only one word in their heart!\u003C\u002Fp>\u003Cp>Damn!\u003C\u002Fp>\u003Cp>Which talent thought of this?\u003C\u002Fp>\u003Cp>………………\u003C\u002Fp>\u003Cp>At this time,\u003C\u002Fp>\u003Cp>Zhang Yang had already brought the dishes to the dining table, and then he came to Bai Lu's door and suddenly shouted.\u003C\u002Fp>\u003Cp>\"Bai Lu! Dinner is ready!\"\u003C\u002Fp>\u003Cp>Bai Lu, who was still putting on makeup, was startled, her hand shook, and the lipstick in her hand almost smeared outside.\u003C\u002Fp>",1198,"2026-06-16T13:12:20.051Z","2026-06-17T08:54:24.553Z",1,"Gemini 3.1 Flash Lite","d6525e3b8b6159183353799ecd5b679f64bcc08a2844e723911df85d424311e8","entertainment-i-was-sent-to-a-dating-show-but-i--chapter-54","entertainment-i-was-sent-to-a-dating-show-but-i--chapter-52",360,"https:\u002F\u002Fnovelzhen.com\u002Fimages\u002Fcovers\u002Fentertainment-i-was-asked-to-film-a-dating-show--cover.jpg"]