[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"origin-isekai-nonbiri-nouka":3,"chapter-isekai-nonbiri-nouka-isekai-nonbiri-nouka-chapter-65":6},{"origin":4,"title":5},"english","Isekai Nonbiri Nouka",{"chapter":7,"nextChapterSlug":19,"prevChapterSlug":20,"totalChapters":21,"novelImage":22},{"id":8,"novel_id":9,"title":10,"slug":11,"index":12,"content":13,"wordcount":14,"created_at":15,"updated_at":15,"volume":16,"translator":17,"content_hash":18},1394920,1848,"Chapter 65 - Food Culture","isekai-nonbiri-nouka-chapter-65",65,"\u003Cp>Medicinal herbs field.\u003C\u002Fp>\n\u003Cp>I never noticed it because my God-given “healthy body”makes me unable to contract disease but the villagers are using medicinal herbs in various ways.\u003C\u002Fp>\n\u003Cp>I thought that Loo, Tier, and Flora are using them for the sake of research but it seems like medicinal herbs are hard to find especially when you need them.\u003C\u002Fp>\n\u003Cp>Hearing that, I decided to make a medicinal herb field.\u003C\u002Fp>\n\u003Cp>I ask the high elves to bring me every medicinal herb they can find.\u003C\u002Fp>\n\u003Cp>There seem to be trees that can be used as medicine too but I have to look at them myself so I only have them look for herbs this time.\u003C\u002Fp>\n\u003Cp>Thirty kinds.\u003C\u002Fp>\n\u003Cp>There are more type of medicinal herbs than I expected.\u003C\u002Fp>\n\u003Cp>I guess it is because each has a different effect.\u003C\u002Fp>\n\u003Cp>For the time being, I’ll look at the actual thing then think of them while plowing using the AFT.\u003C\u002Fp>\n\u003Cp>The medicinal herb field is on the east side of the field.\u003C\u002Fp>\n\u003Cp>It is a four by four field.\u003C\u002Fp>\n\u003Cp>If it goes well, I’ll expand it further.\u003C\u002Fp>\n\u003Cp>According to Loo, Michael-san might buy medicinal herbs because they are quite expensive.\u003C\u002Fp>\n\u003Cp>And because they are medicine, no one will mind their price.\u003C\u002Fp>\n\u003Cp>…….\u003C\u002Fp>\n\u003Cp>I recognize this herb.\u003C\u002Fp>\n\u003Cp>Criminals in police drama posses this.\u003C\u002Fp>\n\u003Cp>Ehto….is it ethically alright to raise it?\u003C\u002Fp>\n\u003Cp>「It depends on how you use them. It’s a highly valuable herb.」\u003C\u002Fp>\n\u003Cp>We raised it but under strict management.\u003C\u002Fp>\n\u003Cp>The alcohol brewing of the dwarves is doing great.\u003C\u002Fp>\n\u003Cp>New kinds of alcohols are now available.\u003C\u002Fp>\n\u003Cp>There are three types of alcohol now.\u003C\u002Fp>\n\u003Cp>Wine, beer, and distilled liquor.\u003C\u002Fp>\n\u003Cp>It seems like they are challenging it by trying various raw materials.\u003C\u002Fp>\n\u003Cp>There was a time where I told them the method of brewing alcohol using rice with the help of my faint memory about it.\u003C\u002Fp>\n\u003Cp>I thought that they would only produce result after a few years but they were able to make something similar in no time.\u003C\u002Fp>\n\u003Cp>The taste is a bit lacking but I’m already expecting it.\u003C\u002Fp>\n\u003Cp>By the way, the number of dwarves increased again.\u003C\u002Fp>\n\u003Cp>Are they being attracted by alcohol?\u003C\u002Fp>\n\u003Cp>There are currently 8 dwarves in the village.\u003C\u002Fp>\n\u003Cp>I began making cheese and butter after I was able to secure milk.\u003C\u002Fp>\n\u003Cp>Butter making is relatively easy because you only need physical strength but cheese making requires an enzyme to solidify the milk.\u003C\u002Fp>\n\u003Cp>I can get it off the calf’s stomach ……\u003C\u002Fp>\n\u003Cp>I will not do such a thing.\u003C\u002Fp>\n\u003Cp>The calf is cute.\u003C\u002Fp>\n\u003Cp>I won’t kill it just because of cheese.\u003C\u002Fp>\n\u003Cp>By the way, the number of cattle and chickens is growing steadily, but I have not eaten any of them yet.\u003C\u002Fp>\n\u003Cp>Kuh.\u003C\u002Fp>\n\u003Cp>Being a dairy farmer sure is tough.\u003C\u002Fp>\n\u003Cp>It’s a good thing that I have the AFT.\u003C\u002Fp>\n\u003Cp>I wished for the enzyme that solidifies milk while stirring the milk using the AFT in shamoji form.\u003C\u002Fp>\n\u003Cp>That happened last year.\u003C\u002Fp>\n\u003Cp>Right now, there are cheeses in front of my eyes.\u003C\u002Fp>\n\u003Cp>Thank you, AFT.\u003C\u002Fp>\n\u003Cp>I offered the newly made cheese and alcohol to the shrine under the big tree.\u003C\u002Fp>\n\u003Cp>We soaked the soybean in water.\u003C\u002Fp>\n\u003Cp>For about a whole day.\u003C\u002Fp>\n\u003Cp>After that, we took the soybean out of the water and mashed it.\u003C\u002Fp>\n\u003Cp>Then, boil the mashed soybean.\u003C\u002Fp>\n\u003Cp>Afterwards, strain the boiled soybean.\u003C\u002Fp>\n\u003Cp>Then, simmer it one more time.\u003C\u002Fp>\n\u003Cp>We also add salt in that process.\u003C\u002Fp>\n\u003Cp>After solidifying, we put it in a mold.\u003C\u002Fp>\n\u003Cp>Tofu!\u003C\u002Fp>\n\u003Cp>We gently squeezed out the remaining liquid.\u003C\u002Fp>\n\u003Cp>「The taste….it doesn’t have any?」\u003C\u002Fp>\n\u003Cp>「It is some sort of diet food. Let’s eat it with the seasoning we obtained from Shashaato.」\u003C\u002Fp>\n\u003Cp>I can’t wait until we made soy sauce.\u003C\u002Fp>\n\u003Cp>Grind fish meat.\u003C\u002Fp>\n\u003Cp>Then, strain the ground meat.\u003C\u002Fp>\n\u003Cp>Add salt and knead it.\u003C\u002Fp>\n\u003Cp>When it’s no longer sticky, shape it to whatever shape you want and leave it for about an hour.\u003C\u002Fp>\n\u003Cp>Boil it and let it cool.\u003C\u002Fp>\n\u003Cp>The kamaboko is complete!\u003C\u002Fp>\n\u003Cp>The color looks awful but it tastes good.\u003C\u002Fp>\n\u003Cp>「What is straining?」\u003C\u002Fp>\n\u003Cp>「It means filtering using a fine cloth. You do that to remove unnecessary things. This time, we used a cloth Zabuton made.」\u003C\u002Fp>\n\u003Cp>Red pepper, cinnamon, clove, nutmeg, cardamom, cumin, and laurel, I challenged making curry using those ingredients.\u003C\u002Fp>\n\u003Cp>Though I don’t know how much of them should I use, I crushed them into fine flour and mix them.\u003C\u002Fp>\n\u003Cp>I adjusted the amount of each ingredients depending on the smell and color.\u003C\u002Fp>\n\u003Cp>I made curry powder just like that.\u003C\u002Fp>\n\u003Cp>Though I’m uneasy, it is a challenge.\u003C\u002Fp>\n\u003Cp>And the result.\u003C\u002Fp>\n\u003Cp>A curry-like soup was completed.\u003C\u002Fp>\n\u003Cp>I want to try making again to make it more curry like but…\u003C\u002Fp>\n\u003Cp>That curry is already popular with the villagers.\u003C\u002Fp>\n\u003Cp>「The spiciness is somewhat addicting.」\u003C\u002Fp>\n\u003Cp>「The taste changes depending on how you mix it. I want to research it.」\u003C\u002Fp>\n\u003Cp>「The smell alone makes me hungry.」\u003C\u002Fp>\n\u003Cp>It was included in the menu and was served for about two to three times a month.\u003C\u002Fp>\n\u003Cp>Agar-agar is indispensable for making sweets.\u003C\u002Fp>\n\u003Cp>I obtained agar-agar from the seaweeds I asked Michael-san to find for us.\u003C\u002Fp>\n\u003Cp>Agar can be obtained by washing and drying seaweed a number of times, adding vinegar and boiling it.\u003C\u002Fp>\n\u003Cp>It takes time and effort but the procedure is simple.\u003C\u002Fp>\n\u003Cp>I utilized the freshly made agar……I made a jelly by simply adding fruits.\u003C\u002Fp>\n\u003Cp>I made various jelly using different kind of fruits.\u003C\u002Fp>\n\u003Cp>The jelly was nicely received and continued to be served as dessert after meal. Because of that, our stock of agar immediately disappeared so I have to ask Michael-san again.\u003C\u002Fp>\n\u003Cp>I cook various dishes but all the raw materials are my crops. The hunted preys are lined up on the table and they are either boiled or roasted.\u003C\u002Fp>\n\u003Cp>They can only boil and roast meat in the past but because of my guidance, the onis learned how to properly cook and the food they cook now are delicious.\u003C\u002Fp>\n\u003Cp>Especially the meat.\u003C\u002Fp>\n\u003Cp>Their roast beef is splendid….well, it’s not really beef but boar so I guess it’s better to call it roast boar.\u003C\u002Fp>\n\u003Cp>They also learned how to pair foods with the right sauces.\u003C\u002Fp>\n\u003Cp>They are recently enthusiastic in making sauce from wasabi.\u003C\u002Fp>\n\u003Cp>Doraim especially likes the roast boar of our village that he demanded to eat it every time he comes here.\u003C\u002Fp>\n\u003Cp>I made a new oven for bread and started doing research to be able to mass produce and make new kinds of bread.\u003C\u002Fp>\n\u003Cp>Not only the onis but even the high elves are enthusiastic about it.\u003C\u002Fp>\n\u003Cp>As a result, we manage to make bread we made undergo the second fermentation.\u003C\u002Fp>\n\u003Cp>Though I had completely forgotten about it, unlike the first fermentation, which is mainly making the dough, the second fermentation is the part where bread takes shape.\u003C\u002Fp>\n\u003Cp>With the second fermentation, it became possible for us to make big bread.\u003C\u002Fp>\n\u003Cp>That’s great.\u003C\u002Fp>\n\u003Cp>At the same time, dressing your bread before baking it became popular.\u003C\u002Fp>\n\u003Cp>We made a variety of sweet roll.\u003C\u002Fp>\n\u003Cp>We have a lot of sugar so there’s no problem.\u003C\u002Fp>\n\u003Cp>Apart from that, I also baked pizza.\u003C\u002Fp>\n\u003Cp>I already made cheese so I want to eat pizza.\u003C\u002Fp>\n\u003Cp>I thought of making it as my snack but it has been eaten immediately by the bystander.\u003C\u002Fp>\n\u003Cp>Pizza became popular after that.\u003C\u002Fp>\n\u003Cp>It is a good thing that we can eat a variety of foods now.\u003C\u002Fp>\n\u003Cp>That being said, I have to work harder.\u003C\u002Fp>\n\u003Cp>Why?\u003C\u002Fp>\n\u003Cp>Because Tier is pregnant.\u003C\u002Fp>\n\u003Cp>********************\u003C\u002Fp>\n\u003Cp>Manga chapter 35 page 7\u003C\u002Fp>",1227,"2026-06-05T23:08:13.746Z",1,"novelbin.me","42994d959f6d273da419de1b6c20bf16da3ef570a009100c33fb2d47342fc9ad","isekai-nonbiri-nouka-chapter-66","isekai-nonbiri-nouka-chapter-64",1036,"https:\u002F\u002Fnovelzhen.com\u002Fimages\u002Fcovers\u002Fisekai-nonbiri-nouka-cover.jpg"]