[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"origin-reborn-in-the-80s-mountain-hunting-is-also-a-lif":3,"chapter-reborn-in-the-80s-mountain-hunting-is-also-a-lif-reborn-in-the-80s-mountain-hunting-is-also-a-lif-chapter-1122":6},{"origin":4,"title":5},"chinese","Returning to 1980: Mountain Hunting Is Also a Life",{"chapter":7,"nextChapterSlug":19,"prevChapterSlug":20,"totalChapters":21,"novelImage":22},{"id":8,"novel_id":9,"title":10,"slug":11,"index":12,"content":13,"wordcount":14,"created_at":15,"updated_at":15,"volume":16,"translator":17,"content_hash":18},1901642,2536,"Chapter 1122","reborn-in-the-80s-mountain-hunting-is-also-a-lif-chapter-1122",1122,"\u003Cp>After finishing speaking, without waiting for Wang An to agree, Mu Xueqing was about to pick up the bricks.\u003C\u002Fp>\n\u003Cp>However, the bricks had been steamed on the pot lid for so long that they were very hot, so Mu Xueqing touched the bricks and immediately pulled her hand back.\u003C\u002Fp>\n\u003Cp>Immediately after, Mu Xueqing started looking around, clearly looking for suitable tools to deal with the bricks.\u003C\u002Fp>\n\u003Cp>It was clear that regardless of whether Wang An agreed or not, Mu Xueqing, as a pregnant woman, had to eat this meat; no matter what anyone said, it wouldn't work.\u003C\u002Fp>\n\u003Cp>And Wang An, seeing this scene, immediately became worried; mainly because Mu Xueqing was pregnant with a big belly, and her movements were very inconvenient. If she got burned or hit by the bricks, that would be a big problem.\u003C\u002Fp>\n\u003Cp>You have to know this is his own wife!\u003C\u002Fp>\n\u003Cp>So, Wang An shouted anxiously:\u003C\u002Fp>\n\u003Cp>\"Oh, don't move. I'll get it for you. I'll get it for you, alright?\"\u003C\u002Fp>\n\u003Cp>Facing his foodie wife, Wang An was truly a bit speechless; the key was that Mu Xueqing's mouth was too impatient, and she wouldn't wait for anything. Who could handle this?\u003C\u002Fp>\n\u003Cp>Fortunately, after such a long time of stewing, the cow intestine and cow liver were definitely cooked.\u003C\u002Fp>\n\u003Cp>As he spoke, Wang An hurriedly put down the work in his hands and ran quickly toward the stove where the cow bones were stewing.\u003C\u002Fp>\n\u003Cp>No way, his own wife, he had to cherish her.\u003C\u002Fp>\n\u003Cp>Running to the side of the pot, Wang An gently pulled Mu Xueqing aside and said with a face full of complaint:\u003C\u002Fp>\n\u003Cp>\"Why are you so impatient? This pot lid is damn heavy, and there's a pile of bricks on top. What if it hits your feet?\"\u003C\u002Fp>\n\u003Cp>Facing Wang An's reprimand, Mu Xueqing just glanced at Wang An and didn't make a sound, still staring dead at the pot lid, as if she wanted to see through the pot lid to see what the meat inside looked like.\u003C\u002Fp>\n\u003Cp>This kind of 12-inch big pot lid was pieced together by Comrade Wang Dazhu using wooden boards and then nailed together.\u003C\u002Fp>\n\u003Cp>Although he tried his best to use thin wooden boards, because the area was too large, the weight of this pot lid was still quite heavy. Moreover, now that this wooden pot lid had been smoked by hot air for so long, it was already soaked, which added to its weight.\u003C\u002Fp>\n\u003Cp>So, without exaggeration, even a clumsy man couldn't move this pot lid.\u003C\u002Fp>\n\u003Cp>Of course, the problem of not being able to move it didn't exist for Wang An. He grabbed the pot lid handle with force and pulled the big pot lid, along with the bricks pressed on top, up in one go.\u003C\u002Fp>\n\u003Cp>After moving the pot lid to the side, Wang An used a furnace hook sharpened to a point to hook out a few sections of cow intestine, and immediately after, very quickly hooked out two leaves of cow liver.\u003C\u002Fp>\n\u003Cp>Just as Wang An put down the furnace hook to take the pot lid, he saw Mu Xueqing quickly pick up the furnace hook and very quickly hook a piece of bone out of the pot.\u003C\u002Fp>\n\u003Cp>This scene left Wang An truly unable to laugh or cry; he didn't know why Mu Xueqing, who ate meat every meal, could still be so greedy.\u003C\u002Fp>\n\u003Cp>After Wang An put the pot lid back on, he saw Mu Xueqing already eating with bared teeth and gnashing teeth.\u003C\u002Fp>\n\u003Cp>The reason she could make such rich expressions while eating was that the old cow's intestines and meat were very tough, and Mu Xueqing's little mouth was desperately tearing at them.\u003C\u002Fp>\n\u003Cp>Finally, Mu Xueqing tore off a small piece of cow intestine with force, and then Mu Xueqing chewed with force while saying indistinctly:\u003C\u002Fp>\n\u003Cp>\"Delicious, really delicious, extremely delicious.\"\u003C\u002Fp>\n\u003Cp>It must be said, although Mu Xueqing's eating posture was very unrefined, it didn't affect her beauty at all; she was still so good-looking, so energetic. This appearance was truly damn resistant.\u003C\u002Fp>\n\u003Cp>After a while, Wang Li finished cleaning the fish.\u003C\u002Fp>\n\u003Cp>Wang An put the fish on the cutting board, and then, with a quick hand and a falling knife, very skillfully dismantled the fish.\u003C\u002Fp>\n\u003Cp>The body of the kaluga fish was stewed, the head of the kaluga fish and the head of the chum salmon were steamed, and as for the body of the chum salmon, Wang An decided to change the way of eating it.\u003C\u002Fp>\n\u003Cp>Stew the kaluga fish meat in the pot, stick a circle of big pancakes on the side of the pot, put a pot fork on top, put the basin for steaming the fish head on the pot fork, and finally cover the pot lid; this pot was done.\u003C\u002Fp>\n\u003Cp>After doing all this, Wang An pondered for a long time and finally decided to eat the chum salmon fish body in a way that was very rare in this era—shabu-shabu.\u003C\u002Fp>\n\u003Cp>That's right, shabu-shabu, mainly because the fish meat of the chum salmon is very tender; if it's stewed for too long, it won't have that fresh taste.\u003C\u002Fp>\n\u003Cp>In fact, among the Hezhen people, they eat chum salmon raw. However, Wang An felt it was better not to eat freshwater fish raw; mainly because if you get parasites from eating raw fish slices, that would truly be a bit not worth it.\u003C\u002Fp>\n\u003Cp>Without a copper hot pot, Wang An used the small iron pot he used for going into the mountains instead. When the time came, he would put the small iron pot on the charcoal fire basin, and it would be done; it was very simple.\u003C\u002Fp>\n\u003Cp>It must be said, this thin small iron pot was truly quite good for use as a shabu-shabu pot.\u003C\u002Fp>\n\u003Cp>Just like that, in Wang An's busy work, dinner was all prepared.\u003C\u002Fp>\n\u003Cp>And at this moment, Comrade Mu Xueqing was using a small dagger to tear at that big cow bone.\u003C\u002Fp>\n\u003Cp>As for Comrade Wang Li, he was sitting not far from Mu Xueqing, his cheeks moving, his mouth chewing something, and the corners of his eyes and mouth twitching from time to time. It was clear that he was chewing quite strenuously.\u003C\u002Fp>\n\u003Cp>It must be said, if a person wants to eat a certain food, no matter what method they think of, they must stuff it into their mouth, because Mu Xueqing, this pregnant woman, was like this.\u003C\u002Fp>\n\u003Cp>You have to know that when cow bones aren't stewed until soft, the meat on them can't be bitten off, so Mu Xueqing didn't know where she found a small knife, and she scraped the meat off the bones little by little, eating as she scraped, scraping as she ate; the rhythm was mastered very well.\u003C\u002Fp>\n\u003Cp>And the reason Wang Li was chewing so strenuously was that the cow bone in Mu Xueqing's hand was not only not stewed until soft, but it wasn't even stewed very well, and there was quite a bit of blood on the places sticking to the bone.\u003C\u002Fp>\n\u003Cp>But Mu Xueqing didn't care about the blood at all and scraped off even the periosteum and stuffed it into her mouth.\u003C\u002Fp>\n\u003Cp>He heard Mu Xueqing say to Wang Li while eating:\u003C\u002Fp>\n\u003Cp>\"Fifth, do you want to eat? This meat is really fragrant; the more you chew, the more fragrant it is.\"\u003C\u002Fp>\n\u003Cp>As she spoke, Mu Xueqing handed the meat with a bit of blood toward Wang Li.\u003C\u002Fp>\n\u003Cp>He saw Wang Li shaking his head and saying:\u003C\u002Fp>\n\u003Cp>\"Yeah, it's indeed fragrant. Sister-in-law, you eat it; I haven't swallowed this mouthful yet.\"\u003C\u002Fp>\n\u003Cp>Seeing Wang An was finished, Mu Xueqing turned her head and said to Wang An indistinctly while chewing meat:\u003C\u002Fp>\n\u003Cp>\"Xiao An, do you want to eat? This meat is very fragrant.\"\u003C\u002Fp>\n\u003Cp>Wang An looked at Mu Xueqing, who had a look of hope, and then looked at the blood on the meat, hesitated for a moment, and then opened his mouth.\u003C\u002Fp>\n\u003Cp>It must be said, this beef with blood was truly quite flavorful.\u003C\u002Fp>\n\u003Cp>In fact, when Wang Li and Mu Xueqing followed Wang An into the mountains, the meat they ate after stewing the prey in the pot wasn't very soft either, but they had never eaten meat with blood before.\u003C\u002Fp>\n\u003Cp>(End of chapter)\u003C\u002Fp>",1381,"2026-06-12T12:41:05.068Z",1,"Gemini 3.1 Flash Lite","ed6af0cbd78f1259d263c771bf81893b04f7221eeaf01e96c5dd7dac9a3faa91","reborn-in-the-80s-mountain-hunting-is-also-a-lif-chapter-1123","reborn-in-the-80s-mountain-hunting-is-also-a-lif-chapter-1121",1172,"https:\u002F\u002Fnovelzhen.com\u002Fimages\u002Fcovers\u002Freborn-in-the-80s-mountain-hunting-is-also-a-lif-cover.jpg"]