Chapter 139

Liu Limin's father said: "That's right, Limin, one must have a conscience. This master of yours is truly impeccable toward you."

Liu Limin said: "I know my master treats me well, I will definitely be filial to my master."

Liu Limin's uncle said enviously: "Limin has good fortune, following a good master."

"How long has it been and you've already learned to do things properly."

"The dishes you make are tasty; opening a small restaurant wouldn't be a problem."

Liu Limin's father said happily: "This is all thanks to Old Third, who spent effort and energy to find a good path for Limin."

Director Liu said: "Big Brother, why are we brothers saying such distant things."

"Limin is my own nephew, isn't it right for me to take care of him?"

"Moreover, this is also Limin's good fortune, meeting a good master like Cao Weiguo."

Master chefs in the culinary world all came from being apprentices.

Most of them had a hard time "waiting for the daughter-in-law to become the mother-in-law."

They wouldn't "cheaply" let apprentices learn their own skills.

The common saying is "teach the apprentice, starve the master."

In every three steps of teaching, one must always leave one step, always keep a trick up one's sleeve.

Many apprentices follow their masters for three or five years and still don't necessarily learn real skills.

How many can be like Liu Limin, meeting a master like Cao Weiguo.

It's not that he teaches everything he knows, but he is definitely not stingy with his guidance.

Without Cao Weiguo's dedicated teaching, it would be absolutely impossible for Liu Limin to have such presentable culinary skills so quickly.

Everyone's eyes are sharp!

Sincerity or pretense cannot deceive people! ===== CHAPTER 141 =====