Chapter 132: Pork sharing at the end of the year

~9 min read 1,696 words

After returning home from Grandma Gu, Jiang Mingcha was sitting by the fire with Gu's mother watching the snow scene.

Gu's mother found peanuts from somewhere and roasted them in a fire barrel. They were fragrant, crispy and crispy.

The two of them were eating peanuts while talking, as if they were being intimate.

When Gu Siyan came back from outside, Gu's mother said in surprise: "Why are you back so soon?"

That tone seemed a bit regretful that Gu Siyan came back too soon.

Gu Siyan lowered his head and looked at those around him who had just stepped out, then paused: "Then I'm going?"

Mother Gu: "...Bah, bah, bah, what nonsense are you talking about? Besides, Mingcha is here. If I ask you to leave, will you leave?"

Qing Mimi happily ate melon and almost choked on the peanut when Jiang Mingcha was ordered.

He quickly took a sip of water and patted the empty bench next to him: "There is snow in your hair. Come and get some toasty. Don't catch a cold."

After Mingcha's reminder.

Gu's mother discovered that there was a lot of snow on her son's hair and eyebrows.

Then he quickly got up and poured a cup of hot water for Gu Siyan: "Drink some hot tea to warm yourself up. Don't catch a cold."

Mingcha now has two bodies, so there is no time to waste.

What should we do if Mingcha is infected by Gusi-derived disease?

"Okay."

Gu Siyan has never been cared for so lovingly by his mother.

For a moment, I felt a little flattered.

Taking the tea, he handed Jiang Mingcha what Grandma Gu had given him: "Grandma gave her some cloth and said she would make two sets of clothes for the child."

Jiang Mingcha opened the package in surprise.

I saw two neatly stacked pieces of cotton gauze inside.

So soft, it really feels like touching a baby's skin.

Moreover, the cloth was folded so well. It seemed that it had been well kept and was carefully taken out.

Although Grandma Gu rarely cared about Jiang Mingcha's belly, she never said anything like "I'll do it when you give birth".

But Grandma Gu has always cared a lot about the baby in her belly.

"Grandma is so considerate."

Gu's mother also took it and looked at it, "Oh, this material is so comfortable to touch. I can make two sets of clothes, so I can wear one every day."

Although there are still several months before delivery, Gu's mother and Jiang Mingcha have already begun to prepare things for the baby.

Mingcha is giving birth to a baby in another place this time, so she has to prepare everything.

So that they wouldn't be in a hurry when they get there.

So Gu's mother wanted to prepare everything for them in advance.

There are a lot of diapers sorted out. There are ten of them, which is definitely enough to change.

In addition to these, there are also clothes that the baby will wear in the future.

I have really prepared a lot. There is enough clothes for one child.

In addition to the baby, there are also clothes that Jiang Mingcha will wear during confinement after giving birth.

Gu's mother even took Gu Siyan and taught him how to make confinement meals and make soup.

Gu Siyan studied very seriously and told him how to take care of a woman during confinement. In addition to food, there were also some details of life.

Jiang Mingcha doesn't know these things.

Taking classes with Gu Siyan, everyone took them seriously.

Mother Gu looked at the two of them with clear yet slightly stupid eyes, feeling really reassured and yet worried.

Don't worry, these two children are smart.

If Gu Siyu and his wife went out to give birth to a baby, Gu's mother would be so worried that she couldn't sleep all night.

The thing that I don't worry about is... I just don't worry about it!

Don't worry anywhere!

Mother Gu wanted to say several times that she might as well give birth to the baby in the countryside and forget about it!

But when I think about it, this child will be born in the countryside, and he will have a rural household registration and food connections. It will be difficult to take him to the provincial capital later.

Moreover, Jiang Mingcha's decision to go to university in the provincial capital has been confirmed.

If you leave your child at home after giving birth and go to school, it will not be good for Jiang Mingcha or the child.

Gu's mother is someone who has been through this before, so she naturally knows that the current choice is the best.

But knowing is knowing, and worrying is worrying.

There is nothing betterThe only way to do this is to make better preparations for them.

After a heavy snowfall, the production team began to kill pigs.

Pig killing is a major event of the year.

At the beginning of the year, many families relied on killing pigs to get some meat.

Furthermore, you can get lard from killing pigs, and you can live on this little oil for more than a year.

Finally, after killing the pig, it means calculating the work points and dividing the food and money among everyone.

So at this time, everyone is really looking forward to the New Year.

No matter how poor the family's conditions are, at the end of the New Year, they will cook meat and vegetables, prepare some melon seeds and peanuts, and even snacks such as Jingguo sticks, peach cakes, and twists.

In his previous life, Jiang Mingcha started his own business in self-media. He didn't take a break during the Chinese New Year and had to produce New Year and Spring Festival-themed programs.

What's more, she is alone, and she usually feels lively when there are colleagues in the studio.

At the end of the year, all her colleagues went home to celebrate the New Year, and she was alone at home, deserted.

Therefore, she has never liked celebrating the New Year.

But when she got here, Jiang Mingcha was quickly infected by everyone's heartfelt joy and expectations, and began to look forward to the New Year with everyone.

On the day of dividing the pork, everyone got up early.

This was Jiang Mingcha's first time watching someone kill a pig. When Gu Siyan got up, he tried to move as gently as possible so as not to wake her up, hoping that she would sleep a little longer.

As a result, Jiang Mingcha woke up on his own.

Seeing Gu Siyan putting on his pants with his back to him, he yawned slowly and reached out to touch his clothes beside the bed: "Where are my clothes?"

"Why are you awake? You have a rest today and sleep more."

Jiang Mingcha shook his head and sat up on the bed, "I want to watch the pig slaughter."

Gu Siyan took her sweater from the bedside and helped her put it on, "What's so good about killing a pig? You really don't want to sleep for a while?"

"Well, I want to see a pig being killed."

She smiled softly at Gu Siyan. Gu Siyan had no choice but to dig out her thickest clothes from the cabinet.

There is also something special about killing pigs at this time.

They started killing pigs before dawn at six in the morning.

Pork sharing starts at seven o'clock. The first person to arrive and have a good relationship with the comrade who is sharing the pigs will get a good seat.

So even though it's still dark outside, Gu's mother has already started making breakfast.

The moment Jiang Mingcha, who was wrapped up like a bear by Gu Siyan, stepped into the kitchen, Gu's mother and father reacted extremely loudly: "Why are you up so early? You don't have to go to work today, please get more sleep."

"No, I want to watch a pig slaughter. I had a good rest last night and I'm not sleepy today."

Okay.

Mother Gu knew that her daughter-in-law looked steady and powerful when doing things, but she was still a little girl at heart.

After all, we are only nineteen after the New Year.

"Okay, then you will follow us later. The smell of blood is strong, so stay away."

"Yeah!"

* * *

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Bring hundreds of millions of supplies and marry the most powerful tractor driver in the village_Wangwang Snow Cake is super delicious [End] (99)

52BookstoreApp download | Reading record | Add to favoritesAfter explaining, everyone started to have breakfast.

We'll watch the pig slaughter later. The dishes Gu's mother cooked this morning didn't smell of oil at all.

The most common multi-grain porridge, just some pickles and no eggs.

After finishing the porridge, Gu's mother first drove Gu Siyu to line up to grab pig blood and pig water, while she and Gu Siyan walked slowly over holding Mingcha.

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